Spicy Chilled Glass Noodle Salad (凉拌粉条)

A vibrant chilled noodle salad made with soft mung bean vermicelli, tossed with shredded carrots, cucumbers, garlic, vinegar, chili oil, and signature Uyghur-style dressing.
A refreshing, spicy-sour dish that’s light yet deeply satisfying — perfect as a side or cold main on a hot day.

✔️ 100% vegetarian
✔️ Served chilled — ready to eat
✔️ Store in fridge for up to 3 days
✔️ Portion for 1–2 people